Amy Thielen, a Minnesotan, is leading a new TV show on the Food Network, the Minneapolis/St. Paul Business Journal
reports.
The show, titled “
Heartland Table,” will first air this Saturday.
“Heartland Table” features Thielen cooking at her home in Two Inlets, a rural area north of Park Rapids.
“The show gives viewers a look at the former Manhattan chef's recipes for Midwestern dishes like fried bologna, rhubarb spears and blueberry lemon pie,” the story reads.
Thielen stopped cooking professionally when she and her husband relocated to their Minnesota cabin. She turned to food writing and she even snagged a James Beard Foundation Journalism award for coverage, the story states.